Skip to main content

Do you have any questions?
Contact us.

Explore our Knowledge Hub

What topics are you most interested in? Create a personalized view with comprehensive information that is relevant to you. Look around and discovers videos, white papers, surveys, or webinars.

Please select the relevant options

Whitepaper

Correct marking and labelling

Faulty labels are one of the most frequent causes of product recalls. Sometimes the designation is incorrect, sometimes the correct best-before date is not indicated or the wrong quality…

Whitepaper

9 criteria for successful Food ERP selection

Guaranteed freshness, food safety, traceability, compliance - These are topics that are becoming increasingly important for the food industry. Remaining competitive and, in the best case,…

Document

2027 - A Look Back at the Future of Innovation

Friday, 2 July 2027 - Vanessa Kröner thinks back over past few years - years during which the company had changed more drastically than ever before. But what exactly had changed, and why?

Whitepaper

How your company can become a high-flyer

The poultry industry has excellent future prospects – but also faces major challenges. How poultry processors can become more successful with digital technologies. Including case studies of…

Whitepaper

Seven success factors for new-build projects in the meat industry

The Smart Meat Factory is coming. Recent new builds have shown the dimension of the change and by how much meat facilities are improved through digitization. If you are building a new or…

Study

Digitization in the food and beverage industry

Decision-makers in the international food and beverage industry about status, challenges and outlook of digitization

Whitepaper

Where the beverage industry still has optimization potential

The food industry is under pressure. In particular, the high raw material prices further reduce the margins, which in many places are already quite low. This was the result of a recent CSB…

Study

CSB study for the food and beverage industry 2017

The challenges for companies in the food and beverage industry are manifold. But what are the most important?

Whitepaper

8 cost-cutting measures for more profit

Use our recommendations for food processing companies, with specific cost saving potentials implemented in practice.

 

 

ERP Software Demo

Take a close look at our ERP system. Watch our demo video of the most important functions, such as production planning, cutting, traceability, and our web apps.

 

Watch the videos